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Summer workshops for children are designed for enthusiastic budding confectioners, who would like to learn how to make their favourite chocolates and sweets in a relaxed and safe environment.
The workshops last for three hours most of which time will be spent in the kitchen, but there will be a break at the end for lunch. We will be doing some tasting as well as cooking and of course there will be plenty of goodies to take home at the end for sharing!
Children must be aged eight or over and spaces are limited to a maximum of 10 per workshop. The price per child is £30 which is all inclusive. All equipment, ingredients etc are provided, as well as a buffet lunch.
Dates available:
Tuesday 27th July - 10am -1pm
Tuesday 3rd August - 10am - 1pm
Tuesday 10th August - 10am - 1pm
Friday 20th August - 10 am - 1pm
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Temper Temper and The Montrose Restaurant
We have teamed up with our neighbours The Montrose to offer a really fun party with a difference. You have your party lunch or dinner, including a glass of sparkling wine, at Montrose and enjoy 2 hours of making chocolate with us either before or after lunch or dinner. Everything you make is yours to take home, of course!
All for only £50 per person with lunch or £65 with dinner
Both bookings must be on the same day and workshops can be booked between 10 and 12 am followed by lunch, or lunch first followed by chocolate making between 4 and 6pm. Alternatively, come to us between 4 and 6pm, then on to dinner at The Montrose afterwards. Please call Jackie at temper temper on 01892 538758 or Richard at the Montrose on 01892 513161 to enquire about availability. |
